Honoring the Value Chain & Consolidating Industry Leadership

Officially opening on the evening of May 22, the festival was honored by the presence of central and local government officials. This milestone event served to recognize the dedication of cashew growers and processors, while driving momentum for the sustainable development of the entire industry.

With over 176,000 hectares of cultivation area—accounting for more than 50% of the country's total—the region firmly maintains its position as the premier hub for cashew processing and export in Vietnam. The local ecosystem currently boasts 63 OCOP (One Commune One Product) certified products, including 7 that have achieved prestigious 5-star international standards.

Through the Golden Cashew Festival 2026, the region showcases its vision as a high-tech processing hub and a prime destination for sustainable agri-tourism, seamlessly integrating manufacturing, trade, and cultural heritage.